Have you tried everything in Naples?

Buy a €3 folded-in-fourths pizza from a hole-in-wall and eat it standing on the sidewalk like every Neapolitan does.

Stand at the bar, down the bitter shot fast, then bite into flaky ricotta-filled sfogliatella for the classic flavor whiplash.

Fried dough normally packed with ricotta and salami gets filled with chocolate instead for an unapologetic afternoon sugar bomb.

If invited to family lunch, clear your afternoon - multiple courses, loud political debate, and kids darting between tables are non-negotiable.

Grab an €8 spritz with the buffet snacks and stand outside the bar with everyone else instead of taking a table.

Wander the steep narrow streets where Maradona murals watch over you and life spills out of open ground-floor doorways.

Master the pinched-fingers hand shake locals fling 50 times a day to mean 'what do you want, exactly?'

Drop 'Uè!' (weh) as your hello - it's the single most useful word in Neapolitan street vocabulary.

Beat the tourists to Naples' oldest market while vendors are still shouting 'FRUTTA FRESCA!' at full volume over fresh catch and cheese.

Head to the port market where boats hand off the day's fish straight to stalls, still dripping seawater.

If you're around September 19, pack into the Cathedral with locals watching for the saint's dried blood to liquefy live.