Have you tried everything in Norwich?

Not ketchup, not mayo — locals swear the heat cuts the grease, and they mean it.

Norfolk's coastal export shows up on menus across the city dressed simply, shell on the side.

Leftover Norfolk stew dumplings sliced and fried in butter for breakfast — rare to find, worth the search.

Take your street food stall lunch down to the water near Pull's Ferry and watch the rowers train.

Zigzag Pottergate and St Benedicts Street the way locals do before evening drinks at The Birdcage.

Locals call it 'The Secret Garden' — Gothic fountain, Italian terrace, £2 suggested donation.

Browse a UEA-linked bookshop and remember this was England's first city to earn that title.

Say 'Alright, bor?' (all-RIGHT, bore) and answer your own with 'yeah, not bad' — that's the whole exchange.

Pull a pint at The Murderers before kickoff — yes, that's really the pub's name.

Norwich Arts Centre hosts touring and local acts inside deconsecrated stone walls on weeknights.

Held every October in St Andrew's Hall, a 600-year-old building packed shoulder to shoulder with tasters.

During the Norfolk & Norwich Festival, locals show up most evenings for free outdoor shows and a pint.